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Home » snack industry

Articles Tagged with ''snack industry''

Chef David Chang of Momufuku wins on Who Wants to Be a Millionaire?

Chef David Chang of Momofuku wins big on 'Who Wants to Be a Millionaire?' TV show

December 4, 2020

On Sunday, November 29, Chef David Chang, founder of Momofuku, was the first-ever celebrity to win $1 million on the TV game show Who Wants to Be a Millionaire?.


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Culinary inspiration for snack and bakery R&D

Culinary inspiration for snack and bakery R&D

We recently reached out to Chef Howard Cantor to learn more about how he identifies flavor opportunities for potential use in new product development.
doug peckenpaugh
Douglas J. Peckenpaugh
July 14, 2020

Flavor trends across the snack and bakery market can gain inspiration from any number of directions, including prevailing currents in foodservice, ethnic items gaining more-widespread appeal, interest in better-for-you foods, and more.


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RangeMe snack bars

Shifting snack habits during the coronavirus pandemic

Lis Parker
Liz Parker Kuhn
June 1, 2020

Our State of the Industry: Bakery issue will be arriving shortly, both in print and online, and it's been interesting to see how snacking habits have shifted since the start of the coronavirus pandemic. 


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Clear Seas Research releases report on todays challenges and industry perspective, during COVID-19 crisis (Part Four)

Clear Seas Research releases report on today's challenges and industry perspective, during COVID-19 crisis (Part Four)

May 7, 2020

Clear Seas Research (a BNP Media Company) is uniquely positioned to engage with industry professionals in niche market sectors, which are all impacted in different ways by the coronavirus pandemic.


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Exclusive interview: COVID-19 leads to supply chain disruption and food fraud

Exclusive interview: COVID-19 leads to supply chain disruption and food fraud

April 23, 2020

Snack Food & Wholesale Bakery recently was able to catch up with Kevin Kenny, COO, Decernis, Rockville, MD, and Ron Stakland, global product director, HorizonScan, Deerfield, IL, about COVID-19 and its impact on the supply chain.


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Clear Seas Research releases report on todays challenges and industry perspective, during COVID-19 crisis (Part Three)

Clear Seas Research releases report on today's challenges and industry perspective, during COVID-19 crisis (Part Three)

April 22, 2020

Clear Seas Research (a BNP Media Company) is uniquely positioned to engage with industry professionals in niche market sectors, which are all impacted in different ways by the coronavirus pandemic.


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Toluna COVID-19 barometer reveals that Americans arent afraid to shop in-store, are willing to pay more for items than normal

Toluna COVID-19 barometer reveals that Americans aren't afraid to shop in-store, are willing to pay more for items than normal

Survey reveals frozen foods, cleaning products and toilet paper top Americans' shopping lists
April 20, 2020

The Toluna and Harris Interactive COVID-19 Barometer is a bi-weekly index that taps into a community panel of 30+ million members providing accurate and timely information on the world’s perceptions regarding the Coronavirus.


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Clear Seas Research releases report on industry perspective on the challenges of today, in the age of coronavirus

Clear Seas Research releases report on industry perspective on the challenges of today, in the age of coronavirus (Part Two)

April 10, 2020

Clear Seas Research (a BNP Media Company) is uniquely positioned to engage with industry professionals in niche market sectors, which are all impacted in different ways by the coronavirus pandemic.


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snacks

Snacking in the age of the coronavirus

Lis Parker
Liz Parker Kuhn
March 25, 2020

On Friday, March 13th, the coronavirus fears had started to become serious.


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Using an accurate food composition analyzer to stay on top of consumer trends

Using an accurate food composition analyzer to stay on top of consumer trends

One quick, nondestructive test can provide simultaneous analyses for compliant nutritional labeling, enhanced quality, and reduced cost
John Bogart
March 4, 2020

With consumers more focused on health and nutrition today, and empowered by the internet to follow the latest trends, food companies that cater to their needs will be rewarded and those who lag behind punished by a growing segment of the market.


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Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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