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Home » snack industry

Articles Tagged with ''snack industry''

How the latest in food processing and packaging technology can help sustain consumer appetite for savory snacks

How the latest in food processing and packaging technology can help sustain consumer appetite for savory snacks

Teri Johnson
February 20, 2020

Driven by demand for convenience, "better for you" ingredients and indulgence, the lines between meals and snacks have become increasingly blurred.


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Kim Decker

Snack Food & Wholesale Bakery adds seasoned food writer as contributor

January 16, 2020

Snack Food & Wholesale Bakery has added Kimberly J. Decker as a regular contributing writer.


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ABA Logo

ABA applauds passage of USMCA in Senate

January 16, 2020

The president is expected to sign the U.S.-Mexico-Canada Agreement into law next week


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top 50

The Top 50 snack and bakery companies of 2019

The top companies in snacks and bakery find growth through strategic innovations and acquisitions
doug peckenpaugh
Douglas J. Peckenpaugh
December 12, 2019
The U.S. grain-based snack and bakery industry, as regularly covered in Snack Food & Wholesale Bakery, accounts for over $100 billion in annual retail sales; and many companies add incrementally more revenue by serving foodservice and other customers.
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Permissible snacking

doug peckenpaugh
Douglas J. Peckenpaugh
December 3, 2019
Part of our process in developing this month's annual "Top 50 Snack & Bakery Companies" list involves reviewing annual reports and communications with shareholders from some of the top companies working in grain-based foods today.
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best new products 2019

Vote now for the Best New Snack & Bakery Products of 2019

November 11, 2019
These snacks and baked goods represent major trends across snack and bakery today, including better-for-you takes on traditional products, top flavor trends, innovative ingredients, clean label, small indulgences, current diet trends, and more.
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AAK at IFT 2019

IFT 2019: Clean label, savory flavors, plant-based trends dominate

July 25, 2019

This year's IFT show took place from June 2-5 at the Ernest M. Morial Convention Center, in New Orleans.


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Snack Sales Rise Across the Board Leading Up to Super Bowl

Snack sales rise across the board leading up to Super Bowl

January 28, 2019

For the second year, SNAC International, the international trade association for the snack industry, examined just how many snacks Americans purchased for the Super Bowl. 


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The best new snack & bakery products of 2017

The most viewed Snack Food & Wholesale Bakery articles of 2018

December 26, 2018

Snack Food & Wholesale Bakery publishes twelve issues per year—one per month—and in addition to that, we often publish online-only exclusives.


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Bobos TOASTR toaster pastries

Totally snackable: the most viewed new snack and bakery products of 2018

December 24, 2018

Snack Food & Wholesale Bakery has posted more than 320 new products during the past twelve months.


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August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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