Articles Tagged with ''foodservice baked goods''

The Classic Roll is frosted with Butterbeer-infused frosting and served in custom themed packaging.  

Both collections feature limited-time flavors, including a cheesecake-inspired doughnut garnished with an edible orchid.  

The new products aim to help bakeries save time, address labor challenges, and capture seasonal growth opportunities.

The James Beard Award-winning pastry chef Christina Tosi's flavors come to life in a limited-time baked goods collaboration.

Next month opens with two popular events, May the 4^th and Cinco de Mayo, for which the foodservice brand will release limited-time offerings.

Beginning April 13, the brand will introduce its Strawberry Cheesecake Swirl, followed by the arrival of Banana Prepared with Nutella in May.

The neighborhood bakery-café is introducing a globally inspired lineup of sandwiches, plus a pizzetta.

As the second of five seasonal bakery releases this year, the Spring Seasonal Collection features two new indulgent flavors and two returning consumer favorites, the brand says.

The assortment includes a Dubai Chocolate Egg Doughnut, two Hide & Go Peep treats, and a Lemon Buttermilk Bar. 

Debuting on April 2 as the doughnut of the month, What's Up Doc is a glazed carrot cake filled and topped with cream cheese frosting and sprinkled with walnuts and cinnamon sugar.