Articles Tagged with ''cookie dough''

Packaged in place-and-bake rounds, the dough transforms into warm treats in minutes, whether baked in the oven or air fryer, the brand notes.

Featuring brown butter, oatmeal chocolate chip, and cocoa-based Inside Out varieties, the doughs aim to tap into consumer demand for familiar flavors with an updated spin.

The company's "mix-in-the-bag" approach allows bakers of all ages to enjoy the process without the hassle, it says.

The portion-sized packs bring gluten-free, safe-to-eat raw cookie dough into a portable format designed for on-the-go snacking.  

The snacking dough is a plant-based, gluten-free twist on a holiday classic.

Debuting with a chocolate chip-flavored, crumble-topped variety, the at-home dessert is now available in the freezer aisle at Whole Foods Market locations nationwide.

Alongside the launch of the new high-protein Pop-Tarts, Kellanova is also reintroducing the Pop-Tarts Frosted Chocolate Chip Cookie Dough toaster pastry due to popular demand.

Each limited-time kit includes Nestlé Toll House chocolate chip cookie dough for baking taco shells, which can be filled with ice cream or frosting and topped with sweet morsels.

The new collab combines the chocolatier's S’mores Lil Bits with cookie dough, crafted from high-quality organic ingredients like grass-fed butter and cage-free eggs.

Nestlé Toll House is debuting two cookie doughs: Nestlé Toll House Peanut Butter Chocolate Chip Cookie Dough and Nestlé Toll House Everyday Sugar Cookie Dough Tub.