Doughlicious launches Cookie Dough Skillet
Whole Foods is bringing the UK brand's latest innovation to the U.S.

Doughlicious, a London-based cookie dough brand, has rolled out its new Cookie Dough Skillet product at Whole Foods Market stores across the U.S.
The product debuts with a classic chocolate chip flavor topped with a chocolate chip crumble. It is designed to be heated and served directly from the skillet for a warm dessert experience.
Like the brand’s other offerings, the skillet cookie is made with gluten-free ingredients and does not contain artificial additives. It is positioned as a convenient at-home dessert option.
“We're absolutely thrilled to unveil our game-changing Cookie Dough Skillet with crumble topping,” says Kathryn Bricken, founder of Doughlicious. “We've masterfully combined two beloved desserts—that irresistible gooey cookie dough and perfectly crunchy crumble—into one epic creation. At Doughlicious, we're passionate about revolutionizing dessert while staying true to our commitment to better-for-you ingredients and the convenience today's families crave. Partnering with Whole Foods to launch this innovation nationwide is a dream come true. This isn't just another dessert—it's a category disruptor that will completely transform how people think about indulgent snacks.”
The Doughlicious Cookie Dough Skillet is now available in the freezer aisle at Whole Foods Market locations nationwide.
Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!







