Kerry has released a new eBook that shows that consumers in all age groups are interested in food and beverages with functional benefits—with demand for immune support, joint health and digestive health particularly high.
Kerry Group plc ("Kerry") has announced that it has reached agreement to acquire c. 92% of the issued share capital of c-LEcta GmbH (‘c-LEcta‘) for a consideration of €137m, with management to retain the balance.
While sweet flavor trends like matcha tea, blackcurrant and anise continue to gain traction, others are emerging, such as whiskey, citrus zest and saffron.
Kerry’s extensive research details the significant emerging opportunities for food and beverage manufacturers as they innovate to address consumers’ changing needs and increasing demands for protein fortification in 2022 and beyond.
Barbecue has emerged as the world’s top trending flavor for innovative, authentic-tasting snacks, meats and meat alternatives, vegetables, sauces, marinades, and seasonings.
Kerry’s Plant-based Dairy Alternative Toolkit provides expert insights, resources and ingredient solutions to support emerging U.S. food and beverage brands as they develop exciting new products.
Kerry has analyzed its extensive 2021 research on private label trends and created an easy-to-navigate online microapp entitled Seizing the Private Label Snack Category.
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