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Home » Topics » Bakery Products » Bars

Bars
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MadeGood crispy granola squares

MadeGood Crispy Squares

February 23, 2017

MadeGood offers a variety of tasty snacks that are not only nutrient-rich but also allergy-friendly, making its Crispy Squares school-safe.


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Coco-Roons

New Coco-Roons flavors

Sejoyia Foods, Louisville, Co.
Alyse Thompson
Alyse Thompson-Richards
February 22, 2017
Formerly known as Wonderfully Raw Gourmet Delights, the newly rebranded Sejoyia Foods has created two new flavors of its signature Coconut Cashew Coco-Roons: Chocolate Chip and Salted Caramel. 

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The path of continuous improvement at Hearthside Food Solutions

The path of continuous improvement at Hearthside Food Solutions

doug peckenpaugh
Douglas J. Peckenpaugh
February 17, 2017

In his 1954 compendium of writings, “Ideas and Opinions,” Albert Einstein said that “all knowledge of reality starts from experience and ends in it.” He put forth this scientific “fundamental truth” in connection to his predecessors Johannes Kepler and Galileo Galilei, tying it to the origins of modern science.


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LARABAR mint chip brownie bar

LARABAR Mint Chip Brownie

February 14, 2017

Decadent and dense like a homemade brownie.


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REDD mint chocolate superfood bar

Redd mint chocolate superfood bar

February 9, 2017

The superfood brand Redd introduced their new Mint Chocolate bar last month at the Fancy Food Show in San Francisco.


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Special K Nourish bars

Special K Nourish bars

January 30, 2017

Special K Nourish bars have debuted two new delicious and satisfying flavors.


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Larabar fruits & greens bar

LARABAR fruit and greens bar

January 23, 2017

Each bar has 1/4 cup of kale or spinach plus delicious fruits and nuts.


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Pressed by KIND Strawberry Apple Chia bar

Pressed by KIND strawberry apple chia bar

January 23, 2017

Pressed by KIND Strawberry Apple Chia is the newest edition to the Pressed by KIND family.


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Fiber One layered chewy bars

Fiber One layered chewy bars

January 18, 2017

Fiber can taste good with these sweet layer bars from Fiber One. Each bar combines layers of crisped grains, drizzled caramel, crunchy almond toppings and chocolate.


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Organic honey

What’s the ingredient buzz for new products? Honey

FONA International report finds increased interest in use of natural sweetener.
Bernie Pacyniak
January 18, 2017

According to a recent flavor report from Geneva, Ill.-based FONA International, the use of honey as a sweetener is on the rise. Last year, 10 311 products were rolled out globally using honey. 


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