The Puratos Group was honored with the Vendor Excellence Award at the Piantedosi 100th Anniversary Breakfast, held at Anthony’s of Malden in Massachusetts on June 15th.
Consumers are reminded not to eat uncooked dough or batter made with raw flour.
August 1, 2016
Due to four new confirmed illnesses, General Mills is adding additional flour production dates to the previously announced U.S. retail flour recall that was originally announced on May 31, 2016.
Isuzu Commercial Truck of America, Inc., distributor of America’s best-selling low cab forward trucks, recently opened its first Center of Excellence in northeast Pennsylvania.
Bay State Milling Company, a leading provider of exceptional flour and plant-based ingredients, has received Non-GMO Project Verification at two of its milling facilities—Woodland, CA and Bolingbrook, IL.
FlavorHealth, a new specialty flavor company offering natural solutions to address today’s health and wellness consumer trends, is launching its product line at this year’s Institute of Food Technologists Annual Meeting and Food Exposition.
Nellson, the leading full-service nutrition bar and powder provider in North America, continues its forward movement in the world of nutrition, with the addition of a new high-speed production line in its Lachine, Quebec nutritional bar manufacturing facility and the unification of the Canadian operations in Lachine and Anjou, Quebec under the leadership of Jean Filion, former CEO of MultiBar and current President Nellson Canada.
AAK, one of the world’s leading manufacturers of high value-adding specialty vegetable fats and oils, has launched a new website, www.BetterwithAAK.com.