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Join BEMA members and baker guests as they kick off the “best week in baking."

After nearly three decades with AIB International, Brian Strouts, vice president of baking and food technical services, is retiring.

iba 2018 took place from September 15-20 in Munich, Germany, and included 1,373 exhibitors and 76,800 visitors. 

Kellogg Company announced two significant changes to its North American business designed to ensure it has the right operating model and portfolio to deliver profitable growth in the future.

BAKERpedia, digital resource for the commercial baking industry, and AIB International have partnered to help commercial and retail bakeries develop skilled bakers through online training.

ColinKurtis Advertising, a food industry agency specializing in strategic branding and communication solutions, is excited to announce the addition of David Hill to the agency’s team.

Schwan’s Company announced today that it has reached an agreement to sell a majority stake of the company to CJ CheilJedang (CJCJ), of Seoul, South Korea.

American Pretzels, based in Reading, PA, is proud to begin manufacturing gluten-free private label pretzels for retailers and CPG (consumer packaged goods) companies nationwide.

Last week, Bimbo Bakeries USA unveiled its latest digester system at the Thomas’ English Muffin bakery in Frederick, MD.