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The International Baking Industry Exposition (IBIE), commonly known as the Baking Expo and the Western Hemisphere’s largest baking industry event, has opened the application process for the 2019 BEST in Baking awards program.

The friendliest new freshman at University of the Pacific in Stockton, Calif., arrives on campus today—and it's stocked with snacks and beverages.

On April 2, 2019 in Orlando, FL, SNAC International's SNAXPO will feature the inaugural "SNAC Tank," a pitch competition for innovative start-up snack brands.  

Topos Mondial's founder, Michael A. Morabito, Jr., passed away peacefully at home of Parkinson’s disease on Monday, December 24. 

U.S. Secretary of Agriculture Sonny Perdue announced the National Bioengineered Food Disclosure Standard on December 20, 2018.

Campbell Soup Company (NYSE: CPB) has announced that its Board of Directors has elected Mark A. Clouse, 50, as president and CEO of Campbell effective Jan. 22, 2019.

AIB International has hired Steve Robert as vice president, global sales, effective January 1, 2019.

Pasta Chips is a Pasta Snacks product, by Vintage Italia. Tipsy Elves is known for their fun, outrageous holiday sweaters—the company got its start on Shark Tank and has done over $100M in sales since its launch.

Sara Lee Frozen Bakery has appointed Ryan Malone as chief marketing officer and Wendy Webb Williams as chief legal officer, completing the management team of the new organization which was launched in August.

Food Safety Net Services (FSNS) has announced the opening of their latest, leading-edge analytical laboratory for the food and consumables industry in the central region of the United States.