College students now have easier access to better brain food and late-night snacks thanks to NatureBox Inc., who recently announced availability of their products in 370 Barnes & Noble College bookstores across the country.
Vestar Capital Partners (“Vestar”) and Wind Point Partners (“Wind Point”) have announced that Vestar has signed a definitive agreement to acquire Nonni’s Food Group (“Nonni’s”) from Wind Point.
Daelmans, in conjunction with The Brand Passport, Inc., its NYC-based, US partner in importing, distributing and brand management services, is happy to announce expanded distribution throughout the U.S.
Nothing Bundt Cakes, the national bakery chain that launched in Las Vegas in 1997, marks its 20th birthday this year on National Bundt Day, Wednesday, Nov. 15.
Starbucks Coffee Company recently announced the opening of the first Princi bakery and café location in the United States at its Starbucks Reserve Roastery in Seattle.
After years of having its product’s substantial health benefits overshadowed by misinformation about its environmental practices, Malaysia is the first country to certify the sustainability of its palm oil.
Mark Cotter, food veteran and CEO of The Food Group, delivered the keynote address at the Organic & Non-GMO Forum: Oilseeds & Grains at the Crossroads on Monday, November 6, 2017 in St. Louis, MO.
Food Safety Net Services (FSNS) has announced the opening of their most recent, state of the art analytical laboratory for the food and consumables industry in the Southeast United States.
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