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The American Bakers Association Convention, themed ‘Power of Baking,’ will convey the industry’s story and empower attendees with key leadership messages throughout the convention's expert speaker presentations, educational sessions and social events.

The top 10 articles on the Snack Food & Wholesale Bakery website provide a well-rounded look at key product trends, company initiatives and plant operations directives in the world of grain-based snacks and wholesale bakery.

Effective Jan. 5, Michele Kessler, president of the protein bar company, becomes CEO.

Cricket flour, marijuana and sustainable packaging make the list, according to the Specialty Food Association.

The acquisition of Maxfield Candy and Nutty Guys is expected to accelerate growth at Mrs. Fields.

Shauna Harvey of Utah received the grand prize for her Hummingbird Cake Doughnuts.

The Baltimore-based baked goods provider adds clean-operating, cost-effective propane autogas delivery trucks to its fleet.

John Cahill will take over as chairman and CEO of Kraft Foods with the retirement of CEO Tony Vernon on Dec. 27.

Canada Bread Co., a subsidiary of Grupo Bimbo, will pay approximately $103.5 million for Canada’s leading snack cake producer.

Snack Food & Wholesale Bakery magazine has announced that its 2015 “Snack Producer of the Year” award will go to Pop! Gourmet Popcorn, Kent, WA.