Bakery Products

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Tastykake’s limited-edition Spring Kandy Kakes will be available until June 12.

McKee Foods says its new Little Debbie Cinnamon Sugar Bagged Mini Donuts take cinnamon mini doughnuts to the next level.

A miniature version of Sanders Fine Chocolatiers’ Chocolate Fudge Bumpy Cake is now available.

Smart Flour Foods has added three new varieties to its line of gluten-free, frozen pizzas: Chicken Sausage, Tuscan Inspired Uncured Two Meat and Sundried Tomato and Escarole.

Love & Quiches Gourmet recently unveiled the Triple Chocolate Brownie, a new treat made with natural ingredients.

Mrs. Freshley’s, a Flowers Foods brand, has expanded its partnership with Cinnabon to create Mrs. Freshley’s Cinnamon Mini Donuts.

Kellogg Co.’s new chewy Special K Snack Bars are all made with golden rolled oats and have 100 calories each.

Fiber One recently introduced a new snack that can help satisfy calorie-counting consumers’ sweet cravings: Fiber One 90 Calorie Mint Fudge Brownies.

Pre-sliced Soft Ciabatta Thins in Multi Grain & Chia and Sour Dough are Ozery Bakery’s newest sandwich breads.

Artisan salame maker Columbus Foods recently launched a ready-to-bake pizza line called Pizza Naturale.