Mixers - Articles | Snack Food & Wholesale Bakery

Akona Process Solutions debuts rotary batch mixer

The equipment's design aims to reduce maintenance requirements.

SF&WB Staff

May 5, 2026

The new equipment can be used across multiple industries, including food and bakery.

The item in the image is a Ross Double Planetary Mixer

Producers seek mixers offering automation, cleanability

Snack and bakery operations need equipment with ease of use and longevity built in.

Ed Finkel

February 25, 2026

When shopping for machines to mix their products, operations consider challenges they face now, and down the road.

Ross debuts largest Double Planetary Mixer in its U.S. history

Ross debuts its largest Double Planetary Mixer yet

The equipment can be used for candymaking, doughs for crackers, and more.

Candy Industry Staff

November 26, 2025

The mixer is capable of mixing up to 750 gallons per batch, and is engineered with safety features for a Class I, Division 1, Group D hazardous environment.

Mixer line prevents color contamination in batch processing

Gericke GMS mixers support clean transitions from synthetic to natural colorants.

SF&WB Staff

August 29, 2025

A triple-access design enables fast, thorough cleaning between batches.

Ross introduces blender for precision mixing of free-flowing solids

Ross debuts blenders for mixing of free-flowing solids

The equipment can be used for granola and also spice blends.

SF&WB Staff

May 26, 2025

The blenders rotate a V-shaped vessel along its horizontal axis, creating a cascading action that continuously exposes and redistributes materials.

Snack and bakery operations seek mixers with versatility, automation

Equipment that offers flexibility, clean-in-place capabilities, and automated features are at the top of their lists.

Ed Finkel

March 5, 2025

Bakers and snack makers keep versality, automation top of mind when shopping for mixers.

man working with tortillas on a conveyor belt

Mixer customers seek consistency, control, and hygienic design

Snack and bakery producers seek mixers that offer consistency, control, and hygienic design.

Ed Finkel

February 26, 2024

Top of mind for snack food and wholesale bakery companies who in the market for new or improved mixers are qualities like consistency, temperature control, and the ability to distribute raw materials fast and efficiently.

Munson releases Cylindrical Plow Blender for problematic bulk materials

Plow Blender is best for herbs, spices, powders, and sticky materials like cake mixes.

April 25, 2023

ROSS releases inline high shear mixer with solids/liquid injection manifold

Eliminates need for multiple mixers for separate products.

November 30, 2022

The ROSS Model HSM-405SC-25 Inline High Shear Mixer with Solids/Liquid Injection Manifold (SLIM) Technology is designed with efficiency, mobility in mind.