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IRVINS Salted Egg, the popular packaged chip brand known for its salted duck egg yolk flavor and chef-driven recipes, has announced its new direct-to-consumer website for U.S. customers.

Stellar, a fully integrated firm focused on design, engineering, construction and mechanical services worldwide, has promoted seven key leaders on its senior management team.

Foremost Farms USA and Diversified Ingredients have announced that Foremost Farms plans to sell its Preston, Minnesota, manufacturing facility to Diversified Ingredients.

Brazi Bites now has a new direct to consumer shop for customers looking for flexible shopping options.

The American Bakers Association (ABA) and ndp | analytics have announced The Baking Industry’s Frontline Workforce Landscape study, which examined commercial baking and supplier companies investment in frontline workforce engagement and career development as well as the support of their local communities.

SPI West Port has announced new national retailers for Woodridge Snacks, demonstrating exponential market growth to meet the increasing needs of today’s consumers looking for new snack and beverage alternatives. 

Committed for more than 30 years to the Clean Label approach, Limagrain Ingredients is significantly developing its production capacity.

PSSI, a food safety and contract sanitation provider, has announced its new Chief Financial Officer (CFO), Emily Weaver, effective October 6, 2020.

Through a focus on circular design and performance, DS Smith has recently announced its innovative design methodology has removed 20,000 tons of raw material from the manufacturing process, despite increasing overall production.

The National Confectioners Association has announced it will host the 2021 Sweets & Snacks Expo June 22-25 at the Indiana Convention Center in Indianapolis, Ind., moving from Chicago for the first time in the show’s history.