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Georgia Nut Company, a family owned confections, nuts, and snacks manufacturer, has announced changes in sales management.

The Food Processing Suppliers Association (FPSA) announced the slate of speakers for the bakery breakout sessions for the 2017 FPSA Annual Conference taking place March 15-17 at the Park Hyatt Aviara in Carlsbad, California.

Key Technology introduced their new book, “The Definitive Guide to Digital Sorting for Food Processors.”

IRI, the global leader in innovative solutions and services for consumer, retail, media and over-the-counter health care companies, is continuing its e-commerce momentum through an alliance with Clavis Insight, the established global leader of digital shelf analysis, insights and analytics for consumer products manufacturers.

Bunting Magnetics Co., the leader in magnet and magnetic equipment design, manufacturing and distribution, announced the appointment of Suzanne Hurst as the company’s Human Resources Manager.

New Mill Capital Holdings of New York has acquired the former Kraft Heinz bakery in Federalsburg, MD.

Cargill has pulled together its resources and expertise across broad areas in food, including animal protein, edible oils, sweeteners, starches, cocoa, and texturizing solutions, to start Cargill ONE, an innovation center designed to create innovative food products and new flavors for its customers in China.

Cognex Corporation has expanded its 3D vision capabilities with the recent acquisition of two companies specializing in 3D machine vision technology.

Magnet Applications, Inc., the only North American manufacturer of compression bonded magnets and a leading manufacturer of injection molded magnets, hybrid magnets and magnetic assemblies, announced a breakthrough in 3D printed neodymium iron boron (NdFeB) magnets.