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Home » Topics » News

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2020 Sweets & Snacks expo logo

Sweets & Snacks Expo opens 2020 registration

December 9, 2019

The Sweets & Snacks Expo is launching a fresh new look as it opens registration for the 2020 show.


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Bakery Concepts International logo

Bakery Concepts International granted two new patents

December 9, 2019

Bakery Concepts International has announced that it has been granted new patents for its Rapidojet technology.


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IFF logo

IFF to expand Tastepoint blueprint, serving midsize customers around the world

December 9, 2019

IFF recently announced its intention to expand its Tastepoint by IFF model in multiple geographies around the world and provide localized service to the dynamic middle-market customers in a variety of locations.


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Hostess logo

Hostess Brands, Inc. enters into agreement to acquire Voortman

Provides entry into wafer and sugar-free cookie categories with better-for-you product characteristics
December 6, 2019

Hostess Brands, Inc. and Voortman Cookies Limited (“Voortman”) have announced that they have executed an agreement under which Hostess will acquire Voortman.


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Re: Mary’s Gone Crackers Continues Retail Expansion, Increases Product Offerings at Multiple US and Canadian Retailers

Mary's Gone Crackers continues retail expansion, increases product offerings at multiple U.S. and Canadian retailers

December 6, 2019

Mary's Gone Crackers—a line of gluten free, non-GMO, organic and vegan snacks—has experienced rapid retail distribution growth over the last six months.


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Private label and millennials

Grubhub launches annual "Year in Food" report highlighting the top trends in 2019

December 5, 2019
Vegan & vegetarian options continue to grow in popularity as meat alternatives rise.
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Givaudan doubles flavor production capacity in China with expansion of Nantong manufacturing facility

Givaudan doubles flavor production capacity in China with expansion of Nantong manufacturing facility

Company invests additional CHF 30 million to support growth ambitions in China and meet consumer demand for healthier products
December 5, 2019

Givaudan has officially inaugurated a new extension to its Nantong manufacturing facility aimed to support the capacity on liquid flavor production for beverages, dairy and sweet goods.


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Hostess logo

Hostess Brands, Inc. strengthens executive leadership team to further support growth initiatives

December 5, 2019

Hostess Brands, Inc. (NASDAQ: TWNK, TWNKW) (“Hostess Brands” or the “Company”), has announced it has strengthened the Company’s executive leadership team with Tom Peterson, executive vice president and chief financial officer, transitioning to the newly created role of executive vice president, strategy and M&A.


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2019 IFEC Board

International Foodservice Editorial Council (IFEC) elects officers and board members

December 4, 2019

IFEC has announced the election of officers and new members of the board of directors for 2020.


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MYSTERY OREO CASE CLOSED!  And the flavor is…

Mystery OREO: Case closed! The flavor is ...

December 4, 2019

After weeks of examination and investigative help from super-sleuths around the nation, the case of the Mystery OREO is officially closed!


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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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