Carolina Ingredients, Inc.,(CII) announced that it has achieved Organic Certification by International Certification Services, (ICS-Intl), who are USDA Certified Organic Auditors assuring their customers that specific ingredients/blends are organically produced.
The Foundation of the Food Processing Suppliers Association (FFPSA) today announced that it has made a donation in the amount of $5,000 to the non-profit organization, Bake for Life during meetings at the 2016 International Baking Industry Exposition in Las Vegas.
Stratas Foods has completed the purchase of Supreme Oil Company, based in Englewood, New Jersey. With this acquisition, Stratas expands its manufacturing presence in the Northeast.
Addivant, the world’s leading supplier of liquid phosphite antioxidants for plastics, announced that its nonylphenol-free stabilizer, WESTON 705, has received a letter of no objection from the Bureau of Chemical Safety.
Kellogg Company announced it has entered into an agreement to acquire Ritmo Investimentos, controlling shareholder of Parati S/A, Afical Ltda and Pádua Ltda ("Parati Group"), a leading Brazilian food group.
Lycored’s food and fortification business is set to increase its footprint in the Iberian Peninsula and North Africa after establishing a new partnership with the Food Division of Spanish ingredients distributor Indukern.
New highly efficient baking production facility designed and built to address new FSMA requirements
October 14, 2016
Following the devastating loss of a facility to a fire in June, Pretzels Inc. selected The Austin Company to provide complete site selection, incentive negotiation, due diligence, design, engineering and construction services for a new baking production facility.
A new study measuring consumer connection to their favorite food brands continues to offer insight on the extent to which consumers truly love food brands, the feelings and emotions that drive brand love, and the ways in which brand love drives consumers’ marketplace behaviors.
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