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Home » Authors » Jenni Spinner

Articles by Jenni Spinner

Freschetta gluten free pizzas

State of the Industry 2024: Pizza purchases holding steady

While overall sales were relatively flat, producers keep rising to deliver on consumer demands.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 20, 2024

Consumers are choosing frozen over delivery demand quality and variety in their pizzas.


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belgian waffles

State of the Industry 2024: Breakfast producers optimistic about the future

The overall flat subcategories in breakfast goods still had some notable producer gains.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 18, 2024

Hungry consumers continue to start their day with flavorful, convenient breakfast goods.


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 Mother’s Cookies spotlights summer fun, fantasy, and frosting

Mother’s Cookies spotlights fun, fantasy, and frosting

The Ferrero brand is seeking to connect with consumers this summer.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 18, 2024

The Ferrero brand is seeking to connect with consumers this summer.


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Almond Board of California salutes innovation with student awards

Almond Board awards salute student innovation

The Tastemaker Trials competition invites the creation of almond-based snacks.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 17, 2024

The Tastemaker Trials competition invites the creation of almond-based snacks.


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Herr Foods launches chips with Philadelphia flair

Herr Foods launches chips with Philadelphia flair

Consumers can try all three Flavored by Philly Contest flavors and vote for the best.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 17, 2024

Consumers can try all three Flavored by Philly Contest flavors and vote for the best.


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Jackson’s adds Spicy Jalapeño flavor to its lineup of sweet potato chips

Jackson’s expands the reach of its chips to Walmart shelves

The brand best known for its kettle-cooked sweet potato chips is now at 800 U.S. Walmarts.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 17, 2024

The brand best known for its kettle-cooked sweet potato chips is now at 800 US Walmarts.


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NYC baker transforms flour into flights of fancy

NYC baker transforms flour into flights of fancy

Josh Pickens’s body of work includes next-level, large-scale bakery creations.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 10, 2024

Josh Pickens’s body of work includes next-level, large-scale bakery creations.


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SF&WB’s June 2024 digital edition: the pulse of the bakery industry

SF&WB’s June 2024 issue: the pulse of the bakery industry

This month’s issue explores the field’s current health and future success.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 10, 2024

This month’s eMagazine explores the field’s current health and future success.


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Smartfood introduces Cheddar BBQ popcorn

Smartfood introduces Cheddar BBQ popcorn

The ready-to-eat snack melds the tang of barbecue sauce and cheesy cheddar flavor.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 10, 2024

The ready-to-eat snack melds the tang of barbecue sauce and cheesy cheddar flavor.


Read More
Rademaker set to open Experience Center in Chicagoland

Rademaker set to open Experience Center in Chicagoland

The facility will help bakery customers simulate production processes.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 10, 2024

The facility will help bakery customers simulate production processes.


Read More
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