Items Tagged with 'Vermont Smoke & Cure'

The variety pack at Whole Foods features a dozen .5-oz meat sticks in three varieties, including BBQ Beef, Original Beef & Pork, and Hickory-Smoked Uncured Bacon Pork. 

The meat snack brand has announced placement in over 1,500 new retail locations nationwide.

As consumers seek better-for-you snacks, Vermont Smoke & Cure is introducing new flavors and premium meat sticks to meet demand for high-protein, low-carb convenience.

The Northeast expansion marks a significant growth milestone for the premium meat snack brand.

The WhistlePig Maple Old Fashioned Meat Stick is inspired by the spirit.

A representative from the producer discusses consumer cravings and company history.

The brand's three new flavors includes Hickory Smoked Premium Beef Sticks, Oven Roasted and Seasoned Turkey STicks, and Hickory Smoked Hot & Spicy Turkey Sticks.

Vermont Smoke & Cure has announced that its new Hickory Smoked Uncured Bacon Pork Mini Sticks are now available in retail and online stores.

Vermont Smoke & Cure’s growing line of responsibly sourced, locally smoked meat sticks now includes two grass-fed varieties.