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Home » Keywords: » grab-and-go snacks

Items Tagged with 'grab-and-go snacks'

ARTICLES

Good Foods launches Grab & Go Packs with tortilla chips

Good Foods launches Grab & Go Packs with tortilla chips

Packs available in single-serve, 2.5-oz. packs.
October 27, 2022

The brand’s Chunky Guacamole and Plant Based Queso are now available in convenient, single-serve packaging.


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Keebler, Mother's, Utz team up for sweet and salty variety multipacks

Keebler, Mother's, Utz team up for sweet and salty variety multipacks

Collaboration previously announced in 2021.
September 23, 2022

Variety multipacks come with individual packages Keebler Fudge Stripes Minis, Keebler Chips Deluxe Minis, Mother's Circus Animal Cookies, Utz Oven Baked Mini Specials Pretzels, Utz White Cheddar Cheese Popcorn, and Utz Mini Cheese Balls.


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Wenzels Farm Bacon Cheddar Snack Stick

Wenzel's Farm Bacon Cheddar Snack Stick

August 20, 2020

Wenzel's Farm, an award-winning, premium provider of high-quality, hand-crafted, small batch meat snacks is pleased to introduce the new Bacon Cheddar flavor to their famous snack stick lineup.


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Wenzels beef stick snack

Wenzel's Farm beef snack sticks

November 13, 2018

Wenzel's Farm, a producer of small batch, hand crafted and naturally hickory smoked meat snacks, is pleased to announce that Beef with Pepperjack, Beef with Bacon and Zesty Honey BBQ flavored snack sticks will now be available in the popular and convenient 2oz. package.


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Salty snacks market continues growth through grab-and-go and flavor diversity

Salty snacks market continues growth through grab-and-go and flavor diversity

Innovative flavors and ingredients help brands differentiate themselves in a crowded market
Melissa Kvidahl Reilly
August 10, 2018
Thanks to Americans' increasingly hectic lifestyles, sales of grab-and-go items like salty snacks, including chips, popcorn and pretzels, are increasing, according to the June 2018 "Salty Snacks: U.S. Market Trends and Opportunities" report from Packaged Facts. Convenience is cited as a top purchase driver.
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Private label and millennials

Grab-and-go foods: Millennial edition

Liz200
Liz Parker
July 30, 2018

Back in March, a report was released by Ethics On the Go, from the Culinary Vision Panel's Mindful Dining Initiative Project, that found that younger consumers have increased expectation for ethical snacks and grab-and-go-foods.


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Otis Spunkmeyer Grab-N-Go snacks

Otis Spunkmeyer Grab-N-Go snacks

July 27, 2017

In addition to Otis Spunkmeyer celebrating its 40th anniversary, the brand has also released a brand new line of “Grab-N-Go” foods, sold exclusively at convenience stores across the country and made with “No Funky Stuff” – aka no artificial flavors, colors, partially hydrogenated oils or high fructose corn syrup.


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SnackManuf_feature.jpg

Convenience stores are top ‘go-to’ for grab-and-go snacks

July 25, 2013

Global information firm NPD Group reports that every day, 28 million people in the U.S. eat a grab-and-go snack, accounting for billions of eating occasions each year. These buy-and-eat-within-an-hour occasions are 50% more likely to be performed while traveling or in a car, which make convenience stores a primary source for grab-and-go snacks. NPD’s snacking research also indicates that c-stores represent five times their fair share of grab-and-go snacking occasions, beating out grocery stores and even discount stores.


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February 21, 2023

Improving Confectionery Production Sustainability While Saving Money

Tired of double-digit energy and utility cost increases hampering the bottom line of your candy or confectionery business? What if you could reduce your dehumidification related energy costs by up to 50%—all while solving an important sustainability challenge?

January 1, 2030

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