Snack and Bakery logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Snack and Bakery logo
  • SNACK PRODUCTS
    • New Products
    • Chips
    • Crackers
    • Frozen Snacks/Appetizers
    • Nuts & Trail Mixes
    • Popcorn
    • Pretzels
    • Puffs/Extruded Snacks
    • Tortilla Chips
    • Other Snacks
  • BAKERY PRODUCTS
    • New Products
    • Bars
    • Breads
    • Breakfast Products
    • Cookies
    • Desserts
    • Pizza
    • Muffins
    • Snack Cakes
    • Sweet Goods
    • Tortillas
  • INGREDIENTS
    • New Ingredients
    • Chocolate
    • Dairy
    • Extruded
    • Flavors & Colors
    • Fruit
    • Functional
    • Grains
    • Inclusions
    • Nutritional
    • Nuts & Seeds
    • Sweeteners
  • EXCLUSIVES
    • EQUIPMENT
      • New Equipment
      • New Technology
      • Belts & Conveyors
      • Depositors, Dividers & Rounders
      • Extruders
      • Fryers
      • Laminators & Sheeters
      • Mixers
      • Inspection & Detection
      • Ovens & Proofers
      • Packaging
      • Slicing, Cutting & Portioning
    • State of the Industry
      • State of the Industry: Snacks
      • State of the Industry: Bakery
    • Bakery of the Year
    • Snack Producer of the Year
    • Top 50 Snack & Bakery Companies
      • Submit Your Company
  • TRENDS
    • Artisan Baking
    • Better-For-You
    • Cannabis Edibles
    • Clean Label
    • Flavor Trends
    • Food Safety
    • Gluten-free
    • Keto
    • Plant Efficiency
    • Sustainability
  • MORE
    • Blogs
    • Case Studies & Advertorials
    • Classifieds
    • Newsletter
    • Ingrained Insights Podcast
    • SFWB Store
    • Image Galleries
    • Submit New Products
    • Videos
    • Webinars
  • DIRECTORIES
    • SFWB BUYER'S GUIDE
    • CANDY BUYER'S GUIDE
    • Get Listed!
    • Take a Tour
  • CANDY
  • SIGN UP!
    • eMagazine
    • Archive Issues
    • Advertise
    • Contact
    • SIGN UP!
Home » Publications » Snack Food & Wholesale Bakery eMagazine

Snack Food & Wholesale Bakery eMagazine

sfwb march cover

2019 March

March's Snack Food & Wholesale Bakery publication features our cover report: Perfect Snacks brings a fresh perspective to the bar market; plus much more!
  • Cover Story
  • Feature Articles
  • Columns
  • Departments

Cover Story

Back to Top
Perfect Snacks brings a fresh perspective to the bar market

Perfect Snacks brings a fresh perspective to the bar market

Perfect Snacks is making a name for itself as pioneers in the fresh, refrigerated bar market.
doug peckenpaugh
Douglas J. Peckenpaugh
March 22, 2019
For Bud Keith, health and wellness was a way of life. He was, after all, a nutritionist, but his passion went well beyond a degree. In the 1960s, he established a juice bar and gym in Mission Beach, an iconic ocean-side neighborhood in San Diego.
Read More

Feature Articles

Back to Top
Advances in snack and bakery product labeling

Advances in snack and bakery product labeling

New technology improves printing speed, accuracy and flexibility
Neal Lorenzi
March 15, 2019
Advances in labeling are happening at a rapid pace. Technological leaps in marking/coding technology, printers, and labeling software have improved printing speed, accuracy and flexibility to accommodate a wide range of labels in today's snack and bakery market.
Read More
Ongoing sanitary design advances for snack and bakery equipment

Ongoing sanitary design advances for snack and bakery equipment

Manufacturers and equipment providers continue to collaborate to set the sanitary design bar higher
Ed Finkel
March 21, 2019
To address ever-present and continuously growing sanitation-related concerns across the snack and bakery industry, equipment manufacturers are working to provide machinery that's easy to wipe down, doesn’t provide harborage for moisture or stray ingredients, and is simple, ideally tool-less, to disassemble and reassemble as needed.
Read More
Expanding solutions for clean label snack and bakery R&D

Expanding solutions for clean label snack and bakery R&D

As the definition of clean label continues to expand, ingredient suppliers provide an array of solutions
Melissa Kvidahl Reilly
March 19, 2019
Buckle up. The top trend driving innovation in the snack and bakery industries has no formal definition, isn't regulated, and is shifting all of the time. Yes, clean label demands are touching every facet of the food industry, from formulation to packaging and marketing, and everything in between.
Read More
Improved flexibility and sanitation in updated griddles and fryers

Improved flexibility and sanitation in updated griddles and fryers

Easy cleaning and capabilities for different product sizes factor into new equipment requests
Ed Finkel
March 18, 2019
Quick changeovers, smaller products, sanitation needs, oil quality and temperature control are all top-of-mind for customers of griddle and fryer equipment used for key snack and bakery applications, including doughnuts and frozen breakfast products like waffles and pancakes, as well as fried snack items, like chips.
Read More
Traceability technologies streamline snack and bakery food safety and efficiency

Traceability technologies streamline snack and bakery food safety and efficiency

Technology suppliers address traceability concerns while helping improve production efficiency.
Lis Parker
Liz Parker Kuhn
March 12, 2019
In today's snack and bakery industry, clear-cut traceability is vital to success and longevity, especially when there is a recall and ingredients need to be tracked.
Read More
Snack mixes and nuts find growth in healthy snacking

Snack mixes and nuts find growth in healthy snacking

Consumers search for trending ingredients in snack mixes and nuts
Lis Parker
Liz Parker Kuhn
March 14, 2019
Trends in snack mixes and nuts are constantly changing, but many also remain the same, as consumers are constantly searching for better-for-you snacks and the next "big thing."
Read More
Globally inspired snack and bakery flavor trends

Globally inspired snack and bakery flavor trends

Global, bold, spicy and botanical flavors trend forward across snack and bakery
Joyce Friedberg
March 11, 2019
Taste remains a key driver in consumer food purchases. According to the 2018 IFIC "Food and Health Survey," taste was rated the No. 1 factor, with 81 percent of consumers stating taste impacts their decisions. Consumers still seek nostalgic, familiar flavors, but also flavors that appeal to their adventurous side.
Read More

Columns

Back to Top
food safety

Preparing for impending FSMA regulatory deadlines

Earl Arnold
March 15, 2019
Do you have your food defense plan in place? July 26, 2019 is the compliance deadline for the FDA's final rule on Mitigation Strategies to Protect Food Against International Adulteration under the Food Safety Modernization Act (FSMA).
Read More

The American Bakers Association highlights its 2019 regulatory priorities

Robb MacKie
March 12, 2019
Even though the year started in a partial government shutdown, the government relations team from the American Bakers Association (ABA) continued to push forward on several key regulatory initiatives.
Read More

The stories of our lives in the snack and bakery industry

doug peckenpaugh
Douglas J. Peckenpaugh
March 14, 2019
The snack and bakery industry is filled with wonderful stories. Writing about the origins, growth and scope of the amazing companies that grace our covers is absolutely one of the best aspects of my job.
Read More
artisan bread

Ingredient inspirations for artisan baking R&D

Jerome Davis
March 11, 2019
Artisan baking goes hand-in-hand with high-quality ingredients. And as more artisan baking emerges in the market, ancient grains and heirloom wheats can be important differentiators.
Read More

Departments

Back to Top
SNAXPO19 logo

SNAXPO 2019 preview: Uncover the future of snacking

March 21, 2019
SNAXPO19, produced by SNAC International, will take place March 31 to April 2 at the Gaylord Palms Resort and Convention Center, in Orlando.
Read More
sdw

2019 Sanitary Design Workshop preview: Controlling allergens and pathogens

February 25, 2019

The 2019 Sanitary Design Workshop will take place on April 2–3 at the Embassy Suites Hotel in Chicago.


Read More
Manage My Account
  • eMagazine Subscription
  • Manage My Preferences
  • Newsletter
  • Online Registration
  • Subscription Customer Service

More Videos

Popular Stories

Hershey showcases its new strategies at Sweets & Snacks Expo

Hershey showcases new strategies, candy

Sweets & Snacks Expo wins big in Las Vegas

Sweets & Snacks Expo concludes its first year in Vegas

hard candy generic

Hard candy evolves beyond traditional sweetness

Speaking Gen Y/Z/Alpha's Language Webinar

Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

See More Products

global top 100

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing