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TrendsIndustry News

Fun Friday: GM goes back to school, New Yorkers run to bakeries, King’s Hawaiian offers travelers a fashion upgrade

The snack and bakery world is in love with the news of Taylor Swift’s engagement.

By Jenni Spinner
Cookies with Taylor Swift and Travis Kelce on a football plate
Photo: Jenni Spinner
August 29, 2025

Taylor and Travis' engagement excites food brands

When pop megastar Taylor Swift announced her engagement to pro footballer Travis Kelce via Instagram on Tuesday, it wasn’t just her 281 million followers that were squeeing. Food firms and their brand accounts wasted no time celebrating the occasion with social posts of their own. On the local level, Bennison’s Bakery (a popular purveyor of cakes, pastries, and other treats in Evanston, IL) had cookies bearing the couple’s photo on their account and in the case within minutes. Ferrero and its various candy brands were on it—TicTac, Butterfinger, and Kinder Bueno (the latter of which posted “It’s our love story, baby just say ‘yes’" on its US Insta) all joined in the celebration. Just a few other food folks (there are so, so many) wishing Travis and Tay-Tay well:

  • Krispy Kreme offered visitors a free Original Glazed for a stretch the day after the announcement
  • Panera Bread shared merch and a meal around the theme “It’s a Loaf Story”
  • Auntie Anne’s offered via social to act as the couple’s “flower girl”
  • Publix generously offered to provide the cake, crafted in one of the store’s perimeter bakeries
  • Aldi’s social media manager expressed being too distracted to post Labor Day content

The onslaught of engagement-themed posts by brands and fans still shows no signs of stopping as of press time, but who are we to fight the alchemy?

Want to make a bakery run?

Runners love their carbs, whether they’re fueling up for a race or recharging after a long-distance jaunt. On September 21, 100 runners will get a chance to make their way through some of New York City’s most famous bakeries on the inaugural NYC Bakery Run, a half-marathon that courses through several neighborhoods. Stops on the 13.1-mile journey include Radio Bakery, Librae Bakery, La Cabra, L'Appartement 4F, Elbow Bread, Gem Home, Raf's, and La Bicyclette.

“New York City is falling in love with bakeries, and a new generation of bakers is redefining the city's baking culture. The NYC Bakery Run celebrates their craft and pairs it with running, another quintessential daily ritual for many New Yorkers, and the interest is overwhelming," says Simon Evers, founder of Tipster, organizer of the event.

While 100 runners will be drawn from a hat to get the chance to run and indulge in croissants, cardamom buns, danishes, and other treats, a lot more may be left disappointed—within 24 hours of the event, more than five thousand hopefuls had signed up. Entries will be accepted through September 10.


School is back—time to snack

Tia Mowry with General Mills snacksCourtesy of General Mills

General Mills has a long track record (almost three decades) of helping U.S. educators with its Box Tops for Education program, which gives back to a shopper’s designated school with every qualifying GM product purchase. This school year, the producer is seeking to help harried parents and the schools their kids attend with the Free Snacks campaign, which treats parents to double-digit rebates, and sustained support to learning institutions. To support the campaign, the company has partnered up with Tia Mowry—mother, co-star of legendary 1990s sitcom Sister, Sister, and headliner of many fine Hallmark holiday films)—to impart parents with wisdom, such as “I keep grab-and-go snacks like Nature Valley bars or Annie’s fruit snacks in a basket by the door—so on those hectic mornings or after-school runs, we’re ready to roll.”


Happy birthday to you, and you, and you….

Three cupcakes on a table in front of a subway tile wallCourtesy of Edible

Edible—known for providing celebratory fruit arrangements, cakes, and other gifts the recipient can eat—is commemorating its latest limited-edition cupcake line by giving away free cupcakes to everyone in America who was born on September 9, the most common birthday in the country. According to numbers crunchers at FiveThirtyEight, out of the 10 most common birthdays among Americans, a whopping nine are in September (with the straggler being July 7, ranked sixth). In addition to the store’s always-available signature cupcakes (Chocolate Strawberry, Vanilla Celebration, and Classic Double Chocolate), the promotion also will offer the newest LTOs: Cinnamon Cream Cheese Crunch, S’Mores Surpise, and Chocolate Candy Cane. To claim, the birthday celebrant should stop by a store, show their ID proving they were born on September 9, and only one cupcake apiece.


King’s Hawaiian offers travelers first-class comfort

Man exiting orange dressing room as two women look onCourtesy of King's Hawaiian

Most people don’t find airline travel a pleasant experience these days, between the long lines, unplanned delays, and cramped seats. This week, King’s Hawaiian set up in Chicago’s O’Hare International Airport to give travelers moving through the world’s busiest hub the opportunity to swap their dowdy duds for ultra-plus Softwear Sets—branded clothing designed to be as fluffy as the company’s rolls, buns, and other baked items. To claim one of the stylish outfits to sport on their journeys, travelers needed only to hand over the clothing they arrived to ORD wearing (after changing in the privacy of one of the activation’s changing rooms, naturally).

"Softness is core to who we are as a brand, and our new logo now reflects the fluffy, oven-baked qualities our products are known for while embracing the warmth, good times, and Aloha Spirit that has always defined King's Hawaiian," states Raouf Moussa, CMO. "At King's Hawaiian, we're taking the idea of softness to new heights – and that's not just because we're sending travelers into the skies with our soft new merch and samples of King's Hawaiian Rolls and Pretzel Bites."


Related: Fun Friday: HI-CHEW brings back playful partnership, snack bars give back, pickle preferences persist

KEYWORDS: Edible General Mills King's Hawaiian promotion

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Jenni Spinner is the chief editor of Snack Food and Wholesale Bakery with more than 25 years of experience in business-to-business communications. She has written extensively about food production, safety and packaging; pharmaceutical drug development; concrete and masonry construction; and more. She holds a Bachelor’s in Communications from the University of Illinois. Jenni can be reached at spinnerj@bnpmedia.com.

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