Cheerie Lane Popcorn debuts Big Sur Bakery Caramel Corn
The snack includes pecans with hints of maple, vanilla, nutmeg, cinnamon, and more.

Cheerie Lane Popcorn, the makers of gourmet all-in-one popcorn pods, is releasing a collaboration with Big Sur Bakery for the holidays, debuting Caramel Corn. The popcorn retails for $70.00 per tin and is currently on pre-order until November 15.
Cheerie Lane's founder Kate Greer paired up with her friend, renowned baker Michelle Rizzolo, to create this limited-edition popcorn mix. The collaboration is baked in small batches and blends rustic, nutty pecans with hints of maple, vanilla, nutmeg, and cinnamon, finished with a candied-orange-zest-and-cardamom tinge.
"Our goal year-round—but especially during the holidays—is to surprise and delight people with unique takes on one of the most classic snacks: popcorn," says Greer. "We’re always focused on creating shareable experiences that bring people together and celebrate the little moments, which is what originally inspired our signature 'Popcorn Pod.' When we decided to launch our first limited-time popped product for holiday this year, we knew it had to be special while also complementing our core product line. Michelle Rizzolo, founding partner and baker at Big Sur Bakery, used our heirloom popcorn to craft a festive twist on classic caramel corn, with warming spices and roasted nuts. It’s been a huge hit with our community and really speaks to the quality and creativity that we pride ourselves on!"
In addition, Cheerie Lane's Holiday Lookbook features gifting options such as its Popcorn of the Month Club ($19 per month) and customizable Build-Your-Own Popcorn Tins or Boxes ($58 per tin or $46 per box).
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