Equipment Snapshot: Ohly has announced the launch of a new Maple Syrup Specialty Powder. The latest addition to the popular ProDry range delivers authentic maple syrup flavour and sweetness in a free flowing powder form. The powder is made with 100% Canadian maple syrup and produced from all identity preserved ingredients. The unique ProDry process retains the volatile flavour components, protecting the distinctive, well rounded characteristic flavour profile of Maple syrup.
ProDry IP Maple Syrup Powder is made with 100% Canadian maple syrup, and is a pure, natural sweetener for cleaner labels. It is three times as sweet as sugar, so it reaches the same amount of sweetness without adding refined sugar.
The new powder form is a valuable asset for the manufacturers already using syrup, as the free flowing ProDry powder does not clog, clump or stick avoiding the inherent waste and sanitation problems found with liquid syrup.