Articles Tagged with ''freeze-dried candy''

The company has launched its Face Twisters Freeze Dried Sour Candy Bitz, as well as a Sour Taffy Bites floor shipper.

Ibrahim Sidat, founder of the UK company, shares commentary on trends in the category.

Mars is launching M&M’s POP’d Caramel, the brand's first freeze-dried candy. Digital sales begin in November, with nationwide retail availability expected in 2026.

Sugar Crunch Candy's freeze-dried water ice (also known as "Italian ice"), made in partnership with John's Water Ice, represents the culture of Philadelphia, and aims to make make freeze-dried history, nationwide.

The treats will be available in 4 oz. packs at select retailers nationwide beginning in September.

We talked with Matt Weiss, partner at VO/D and CEO of 1UP Candy, and Michael Schenker, co-founder of VO/D, about how the idea for the brand came about and what's in store for its future.

The freeze-dried cherries puts a first-of-its-kind soda-flavored spin on frozen cherries: the frozen treat has a sweet and crunchy candy coating using Olipop's best-selling Vintage Cola soda flavor. 

We recently talked to Vivek Mehrotra, senior manager of equity and activation at Jolly Rancher, to chat more about the new product and how it was created.

Freeze-dried candy is exploding as one of 2025’s hottest food trends, with the market set to soar from $1.36 billion to nearly $2.4 billion by 2030.

Sow Good Inc. is introducing a new collection of treats just in time for the holidays.