Articles Tagged with ''honey''

The program honors brands that are pushing boundaries in formulation, taste, and product development.

The company announced its Honey Truffle Sweet Protein now has self-affirmed Generally Recognized as Safe (GRAS) status.

The snack, which launched at Expo West, joins a lineup including Chicken & Maple and Classic Turkey varieties.

Americans still want sweet treats, but they’re leery of sugar and artificial sweeteners—could honey feed their hunger?

The restaurant is teaming up with Spiceology to deliver the "swicy" flavor trend to customers.

As a natural sweetener with centuries of history, the ingredient brings more to the table than just flavor.

From functional lollipops, to flavored chocolates, to classic candy corn, the National Honey Board is highlighting several honey-forward, natural and organic confections hitting the market this season.

The product joins Chocolate Brownie and Vanilla Cupcake in Krusteaz’s refrigerated batter lineup.

The range includes Fleur de Sel, Mid Mountain Blend, Honeycomb Toffee, and S’mores varieties.

Kid-friendly fruit snacks, a dessert-inspired cashew mix, spicy-sweet jerky, and a traditional Korean snack bar are included among the awardees.