Alongside releasing its 2017 corporate social responsibility report, The Hershey Co. has unveiled a new strategy — the Shared Goodness Promise — designed to make a positive difference through investments, collaborative programs and sustainable business practices.
Dallas-based private investment firm Highlander Partners has acquired the intellectual property, trademarks and associated licensing agreements for 10 chocolate and sugar confectionery brands from Huhtamäki Oyj, a global food and beverage packaging company headquartered in Espoo, Finland.
The Hershey Co. has launched the Cocoa For Good program, a comprehensive cocoa sustainability strategy designed to address the most pressing issues facing cocoa-growing communities: poverty, poor nutrition, at-risk youth and vulnerable ecosystems.
Café Valley is partnering with the Hershey Company to introduce a snack size coffee cake bite that is equal parts brownie and cheesecake with a sprinkle of chocolate on top.
Having joined the company in 2003 as president of the company’s International and North America division, Bilbrey was named ceo in 2011 and then chairman in 2015. Prior to Hershey, Bilbrey worked for 22 years at Procter & Gamble Co.
So you enjoy working in the confectionery industry, right? But tell me this, are you producing snacks, or are they treats? Hey, I realized the words are often used interchangeably. Nevertheless, there is a difference.