Articles Tagged with ''awards''

Ten young professionals honored as the next generation of leaders driving innovation, excellence, and advancement in the packaging and processing industry.

The honor is named after the late packaging professional who left his mark on the field before his passing in 2024.

The Champions for a Better Tomorrow Awards recognize ABA member companies making a positive impact in their communities, workplaces, and the environment.

The National Confectionery Sales Association (NCSA) honored 11 industry leaders at its its 54^th Candy Hall of Fame induction ceremony. 

The Colombian-based Cordillera Chocolate, owned by Grupo Nutresa, received the 2025 Sustainability Award at the World Confectionery Conference for its Atenea—Women Who Transcend program.

This fall, four Hardee’s bakers will make the brand's Made From Scratch biscuits, competing for a national title and $10,000 cash prize. The event also serves as an annual recertification in Hardee’s proprietary biscuit-making procedures.

Announced at IBIE 2025, this year’s overall winner was Guy Frenkel of Céor Bakery.

Designed by Cal Poly students, the Pancake Pack aims to simplify preparation by eliminating the need for measuring cups and mixing bowls.

The Western Hemisphere’s largest bakery event gives industry pros a chance to network, learn, and show off their skills.

Kid-friendly fruit snacks, a dessert-inspired cashew mix, spicy-sweet jerky, and a traditional Korean snack bar are included among the awardees.