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Wilton celebrates America's 250th with a curated collection of recipes from across the decades.

Featuring brown butter, oatmeal chocolate chip, and cocoa-based Inside Out varieties, the doughs aim to tap into consumer demand for familiar flavors with an updated spin.

The new confectionery item includes housemade vanilla marshmallows, small-batch cookies baked just for the brand, and milk and dark chocolate bars for mixing and matching.

The dessert chain is serving up a roster of desserts that spans continents—from a Canadian classic to a Mexican-inspired flavor first to an internet-viral treat.

The LTO offerings include products from Betty Crocker, Pillsbury, Cheerios, Fruit Roll-ups, and more.

The updated look celebrates the fig bar's heritage while introducing a bolder, modern expression, the brand says.

The three baked goods are crafted to support focus, protein, and sleep, reportedly without sacrificing taste or texture.

The bakery brand will also feature Summer Classics available every day, including the new treat plus its S'mores, Pink Sugar, and Brownie Batter flavors.

The treat features 13 unique cookie embossments, in honor of the band’s 13th anniversary this year, with flavors inspired by a sweet Korean street snack.

According to the company, the new candies demonstrate the creativity and craftsmanship that go into its products, as well as the its ongoing investment in North America.