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Home » Topics » Snack Products » Tortilla Chips

Tortilla Chips
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Late July No Grain tortilla chips

Late July No Grain Tortilla Chips and Certified Organic potato chips

January 13, 2020

Late July is launching two new chip varieties with thoughtfully-chosen ingredients to help elevate snacking in 2020.


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HIPPEAS tortilla chips

HIPPEAS Tortilla Chips

January 2, 2020

HIPPEAS Organic Chickpea Snacks, is spreading the Peas & Love with the expansion of its lifestyle brand and the launch of HIPPEAS Tortilla Chips.


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Tia Lupita cactus tortillas

Tia Lupita Cactus Tortillas and Totopos (tortilla chips)

October 10, 2019

Tia Lupita Cactus Tortillas and Cactus Totopos (tortilla chips) were launched in August 2019, with Whole Foods and Cost Plus World Market being the first to carry the product.


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TacoBell_ReaperRanch_900

Taco Bell Reaper Ranch Tortilla Chips

After a successful launch of Reaper Ranch Fries in restaurants, Taco Bell packages the flavor in chip form
September 26, 2019
The Reaper Ranch Tortilla Chips may look like traditional chips but, be warned, they are packed with more heat than meets the eye.
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Consumers seek adventuresome flavors and better-for-you options in salty snacks

Consumers seek adventuresome flavors and better-for-you options in salty snacks

Although indulgent salty snacks are still popular, better-for-you is on the rise
Lis Parker
Liz Parker Kuhn
August 16, 2019
Salty snacks are a staple of any American gathering; the big game is on TV, so make sure there is plenty of chips, tortilla chips and salsa to go around.
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2019 State of the Industry: Tortilla chips evolve to fit better-for-you needs

State of the Industry 2019: Tortilla chips evolve to fit better-for-you needs

Tortilla chips showcase ethnic flavors, as well as different substrates.
Lis Parker
Liz Parker Kuhn
July 25, 2019
Tortilla chips are a party staple. And while traditional versions still soundly resonate with the masses, chip manufacturers have been experimenting with new and interesting flavors, as well as better-for-you versions like organic options and chips based on vegetables or legumes.
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Raquelitas Tortillas brings quality-driven inspiration to Colorado foodservice

Raquelitas Tortillas brings quality-driven inspiration to Colorado foodservice industry

doug peckenpaugh
Douglas J. Peckenpaugh
May 23, 2019
In 1960, Salvador DeLaTorre bought a storefront retail bakery named La Popular, offering tamales, cookies and some tortillas, in the Denver neighborhood now known as RiNo.
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2019 TIA Convention preview: Celebrate 30 years of TIA

2019 TIA Convention preview: Celebrate 30 years of TIA

April 24, 2019
The Tortilla Industry Association (TIA), founded in 1989, is a nonprofit organization whose members include tortilla manufacturers, industry suppliers and distributors from around the world, as well as companies with interests in the rapidly growing tortilla industry.
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Tortilla Trends: clean label and exciting flavors resonate

Tortilla Trends: clean label and exciting flavors resonate

Health, high quality and culinary flavors lead the trend pack
Melissa Kvidahl Reilly
April 3, 2019
According to IBISWorld, tortilla production in the U.S. has grown 3 percent in the past five years thanks to the fact that tortillas, especially ones boosted with ingredients like spinach and whole wheat, are perceived to be healthier than bread during a time when consumers value nutrition.
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REAL FOOD FROM THE GROUND UP cauliflower based pretzels and tortilla chips

REAL FOOD FROM THE GROUND UP cauliflower-based tortilla chips and pretzels

March 7, 2019

The plant-powered snack revolution continues at REAL FOOD FROM THE GROUND UP with the expansion of its cauliflower-based snack line that now includes Stars, Stalks and Tortilla Chips


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