Tortilla Chips - Articles - Page 12 | Snack Food & Wholesale Bakery

Beanfields tortilla chips

March 4, 2019

Beanfields, the vegan, gluten-free, non-GMO bean chip that is unlike any other chip on the market, is packed with 4gms of protein and fiber in each serving.

SNAXPO19: Uncover the future of snacking

February 21, 2019

SNAXPO19, produced by SNAC International, will take place March 31 to April 2 at the Gaylord Palms Resort and Convention Center, in Orlando.

Beanitos Dippers twist of lime tortilla chips

Beanitos Dippers tortilla chips

February 19, 2019

Dippers are a new product from Beanitos, designed for enjoying with friends and family.

ALDI SimplyNature Organic Tortilla Chips

October 29, 2018

ALDI-exclusive SimplyNature Organic Tortilla Chips are an organic and gluten-free ready-to-eat snack.

Takis new flavors roll-shaped tortilla snacks

Takis roll-shaped tortilla snacks, new flavors

July 27, 2018

Takis are roll-shaped tortilla snacks, fashioned after the traditional Mexican taquito.

State of the Industry 2018: Tortilla chips go bold with spicy and ethnic flavors

Tortilla chip producers introduce new varieties, including spicy and ethnic flavors, while clean label points to opportunities for growth

Liz Parker Kuhn

July 23, 2018

The tortilla chips market continues to evolve, catering to desires for bold and interestingly spiced products. Millennials, in particular, are craving adventurous and ethnic flavors. As a result, we're starting to see a wider range of new and interesting flavors hitting the market.

RW Garcia organic corn chips

June 8, 2018

RW Garcia company, a family owned and operated snack brand, has answered the call of taste buds everywhere with the launch of its new line of Organic Corn Chips.

La Tortilla Factory grows its national footprint while staying true to its roots

La Tortilla Factory continues to expand its reach through upscale, better-for-you and truly unique product innovation.

Douglas J. Peckenpaugh

May 24, 2018

Jose and Mary Tamayo embarked on a pathway of innovation in 1977 when they opened La Tortilla Factory in Santa Rosa, CA. It was Sonoma County's first taquería, but the Tamayos distinctively dubbed it a "Mexicatessen", and it put the family on the map. Patrons could order burritos and tacos from the storefront deli, and in the back, they had a machine and bags of masa to produce each day's fresh corn tortillas.

2018 TIA Convention & Expo: Grow your tortilla business in the desert

May 22, 2018

The 2018 TIA Convention & Expo will take place June 1 and 2 at the JW Marriott in Palm Desert, CA. This is the top industry event exclusively dedicated to the tortilla and tortilla chips industry.

Driving innovation in tortillas and tortilla chips

Tortilla and tortilla chip manufacturers create new variations on the classics

Liz Parker Kuhn

May 17, 2018

Tortilla chips and tortillas are as American as they come, even though they are, of course, of Mexican origin. Manufacturers are putting their own spin on new products to entice consumers to buy more, and also to keep the category fresh.