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Home » Topics » Trends » Gluten-free

Gluten-free
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Udi's Gluten Free Foods breaks bread with Hollywood celebs

February 3, 2012
Hollywood’s elite attending the 2012 Sundance Film Festival noshed on offerings from Udi's Gluten Free Foods. Festival attendees were greeted with gluten-free bread, bagels, granola and more at Udi’s booth.
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Genius by Glutino Bread

January 23, 2012
Company: The Glutino Food Group, Laval, Quebec, Canada
Website: www.glutino.com
Introduced: August 2011
Distribution: National
Suggested Retail: $5.49 for a 14.1-oz. loaf
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Lentil Crackers

January 19, 2012
Company: Mediterranean Snack Food Co., Boonton, N.J.
Website: www.mediterraneansnackfoods.com
Introduced: May
Distribution: National
Suggested Retail: $3.49-$3.99 for a 4.-5 oz. box
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thinkThin Fruit and Nut Bars

January 19, 2012
Company: thinkproducts, Ventura, Calif.
Website: www.thinkproducts.com
Introduced: January
Distribution: National
Suggested Retail: $1.69-1.99 for a 1.41-oz. bar or a 14.11-oz. box

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Gluten-free Pie Crusts

January 18, 2012
Company: Kinnikinnick Foods Inc., Tyler, Texas
Website: www.kinnikinnick.com
Introduced: September 2011
Distribution: National and Canada
Suggested Retail: $4.99 for a 10.2-oz. box 
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Hotter Than Hot

January 1, 2012
Even though the temperatures outside may be striking a new high, today’s jerky and meat snack manufacturers are heating things up on their own with hot flavorings and spicy offerings.
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Party on a Plate

January 1, 2012
Today’s cracker manufacturers are filling the void for fun-filled products that also deliver on wholesome good taste.
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On-the-Go Snacking

January 1, 2012
Nuts, trail mixes and nut-and-fruit confections offer consumers convenient, flavorful pick-me-ups, as they try to get the most out of each summer day.
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Get Popping

January 1, 2012
Recent popcorn introductions offer up robust flavors, healthier formulations and convenience—an amusement park of ingredients for summertime snacking.
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Pretzel Party of Fun

January 1, 2012
Pretzels, like other snacks, are evolving and taking on an action-packed Mad Mouse ride of bolder flavors, different spins on ‘tried-and-true’ recipes and new types of sandwich fillings of sweet or savory varieties.
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