Stout Wheat Bread with Cherries and Chocolate Kathryn Conrad February 12, 2016 This specialty Stout Wheat Bread with Cherries and Chocolate combines elements of tart and sweet without overwhelming the end product with either taste. Read More
Bakers reinvent their breads to meet changing consumer trends, bolster sales Melissa Kvidahl Reilly February 12, 2016 Shifting consumer demand equals opportunity for commercial bakers. Read More
Puratos Group acquires Australian jam manufacturer February 10, 2016 The acquisition of Melbourne Jam Manufacturing Co. will expand Puratos’ operations in Australian and New Zealand.Read More
Organic chocolate pieces February 9, 2016 HERZA Schokolade has added sucrose-free and high-protein organic chocolate pieces to its product line.Read More
ADM purchases Harvest Innovations February 9, 2016 Archer Daniels Midland says the acquisition will enhance its plant protein, gluten-free ingredient portfolio.Read More
Lawrence Foods names new CEO February 8, 2016 Cecil Gregory will succeed Lester Lawrence as CEO of the bakery ingredients manufacturer.Read More
Gourmet salt February 4, 2016 San Francisco Salt Co. will unveil its new gourmet salt line at Natural Products Expo West in March.Read More
Organic flaxseed February 2, 2016 Pizzey Ingredients' flaxseed products, including its PurFlax products, are now available in certified organic offerings.Read More
Honey considered a ‘natural’ sweetener, survey reveals January 27, 2016 Ninety-three percent of consumers participating in a National Honey Board survey said they consider honey a ‘natural’ sweetener.Read More
Popcorn seasoning January 22, 2016 Carolina Ingredients now offers a Chai Spice popcorn seasoning.Read More