Ingredients

RSS

For over 500 years, we’ve been looking for the fountain of youth—that magical restorative water that will make us look and feel younger. While the fountain has yet to be discovered, we can find some solace in knowing that many of the foods we eat are becoming healthier for us.

Carolina Ingredients, Inc.,(CII) announced that it has achieved Organic Certification by International Certification Services, (ICS-Intl), who are USDA Certified Organic Auditors assuring their customers that specific ingredients/blends are organically produced. 

Archer Daniels Midland Company introduced a new line of unique extracts that can deliver a concentrated dose of the powerful antioxidant compounds beta- carotene and anthocyanins in a variety of food, beverage and supplement applications.

Salt of the Earth recently released Mediterranean Umami, a sodium reduction ingredient.

Lycored’s food and fortification business is set to increase its footprint in the Iberian Peninsula and North Africa after establishing a new partnership with the Food Division of Spanish ingredients distributor Indukern.

To target the loss of taste in foods and beverages where the sugar content is reduced, Ohly offers a clean tasting, natural solution: SAV-R-SWEET.

Ingredion Incorporated announced that its NUTRAFLORA prebiotic fiber is now available in liquid form for ease of use.

Bunge recently introduced its new Non-GMO Project Verified ancient grains, as well as its USDA-certified organic soybean oil.

With apple season in high gear, fresh dried Apple Fiber from Marshall Ingredients is now available to help create cleaner food labels.