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Golden Peanut acquires Harrell Nut Co. and changes its name to Golden Peanut and Tree Nuts.

Ray Luca now oversees the team responsible for the operations and management of PACK EXPO events.

Services for Stuart D. Kriegermeier Sr., president of American Engraving Corp., will be held Oct. 24 in Mount Prospect, IL.

The producer of palm-based fats and oils to the global food industry achieves SQF–Level 3 Certification for its Channahon, IL, facility.

The acquisition will expand Ingredion Inc.’s specialty ingredient portfolio.

The partnership is designed to drive efficiencies and increase the capacity and quality of specialty oils and fats as well as commodity oils.

Ingredion Inc. will market, sell and distribute Desert King’s naturally sourced foaming agents for food and beverage applications.

Spraying Systems Co. shares its spray technology expertise with bakers during a workshop at its Wheaton, IL, facility.

Hosted by Kansas State University’s IGP Institute, the specialized five-week, online course will highlight the quality control and quality assurance aspects of flour milling.

Gus Griffin is now president and CEO of the Atchison, KS, company. Randy Schrick is promoted to the newly expanded position of vice president of production and engineering, while Sean McHenry is named technical service director for MGP’s ingredient solutions business segment.