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Home » Topics » Equipment

Equipment
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EXAIR 1/4 NPT Liquid Nozzle for cooling, washing and rinsing

EXAIR 1/4 NPT Liquid Nozzle for cooling, washing and rinsing

July 23, 2020

EXAIR’s new 1/4 NPT FullStream liquid atomizing spray nozzle provides a full cone spray pattern for pressurized liquids.


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Piab vacuum-based soft gripper for handling sensitive and delicate objects

Piab vacuum-based soft gripper for handling sensitive and delicate objects

Piab is stepping up automation in the food industry, introducing a new vacuum-driven soft gripper.
July 23, 2020

Piab is proud to introduce the new soft gripping tool piSOFTGRIP, developed especially with food industry automation in mind.


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Apex Motion Control and Handtmann collaborate to automate pizza dough production

Apex Motion Control and Handtmann collaborate to automate pizza dough production

July 22, 2020

Looking for a new way to prepare pizza?


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State of the Industry 2020: Snack and nut mixes combine nutrition with bold flavors

State of the Industry 2020: Snack and nut mixes combine nutrition with bold flavors

High in protein and spiced to perfection, snack mixes are permissible indulgences during stay-at-home orders.
Melissa Kvidahl Reilly
July 22, 2020
It's safe to say COVID-19 has made its mark on the food industry. People are cooking more at home than they used to.
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State of the Industry 2020: Puffed and extruded snacks grow through innovation

State of the Industry 2020: Puffed and extruded snacks grow through innovation

Consumers embrace snack flavor and format diversity.
Lis Parker
Liz Parker Kuhn
July 21, 2020
The puffed and extruded snacks category has grown-up, and the market is seeing some diverse company.
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Exclusive interview: Q&A with Belt Technologies, on steel belts and robotics during COVID times

Exclusive interview: Q&A with Belt Technologies, on steel belts and robotics during COVID times

July 16, 2020

Snack Food and Wholesale Bakery recently was able to speak to Denis Gagnon, chief executive officer, Belt Technologies, Agawam, MA about steel belts and robotics during the COVID-19 pandemic.


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Case study: OH SNAP! Pickling Co. nears completion of SOMIC wraparound case packers installation

Case study: OH SNAP! Pickling Co. nears completion of SOMIC wraparound case packers installation

July 15, 2020

Wisconsin-based OH SNAP! Pickling Co. is in the final stages of installing two new high-speed SOMIC end-of-line packaging machines.


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MECATHERM launches MECAPATISSERIE, a production line designed to meet the new challenges of industrial patisserie

MECATHERM launches MECAPATISSERIE, a production line designed to meet the new challenges of industrial patisserie

July 13, 2020

MECATHERM is pleased to announce the launch of MECAPATISSERIE, a production line dedicated to patisserie products.


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New Edge Roller Technology (ERT 250) Conveyor from Dorner receives Class 4 Cleanroom Certification

New Edge Roller Technology (ERT 250) Conveyor from Dorner receives Class 4 Cleanroom Certification

July 13, 2020

Dorner’s new Edge Roller Technology (ERT 250) conveyor has received certification for use in ISO Standard 14644-1 Class 4 rated cleanrooms.


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High-Speed Metered Servo Merge by Multi-Conveyor

High-Speed Metered Servo Merge by Multi-Conveyor

July 13, 2020

Multi-Conveyor recently built a metered servo merge conveyor as part of a larger system to transport packaged food.


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