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The scrappy baked good entrepreneur talks about taking her company from a literal kitchen-counter operation to a brand with a national presence.

Celebrating 15 years, the awards honor standout snack products, baked goods, and more that address operator needs and evolving consumer tastes.

With consumers craving better-for-you bites with clean labels and functional benefits, the company says it’s on top of the trends.

The brand aims to help set the pita bread producer apart in a category often dominated by more traditional offerings.

The leadership change reinforces the company's long-term growth strategy and reflects deeper alignment with parent company CJ Foods, it says.

The company enables BFY-minded, sweet-toothed consumers to whip up clean-label treats with minimal effort.

The honors focus on snack, bakery, and other companies that are innovators in flexible packaging.

Bakery and snack producers are looking to give consumers what they want—namely, protein-packed products.

The robust lineup of Certificate Courses offers in-depth, practical training led by internationally recognized experts.

The new hire will lead the company's restaurant development strategy, including real estate and site selection, prototype design, and construction.