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Daelmans is happy to announce expanded distribution for their Jumbo Stroopwafel Duo Packs in convenience stores across the country. 

Three demands from consumer packaged goods (CPG) companies—single source solutions, increased machine versatility and a move to flexible packaging—are pushing the packaging industry towards unprecedented heights, according to the 2017 State of the Industry – US Packaging Machinery report and accompanying infographic. 

Puratos is proud to be, for the second time, the presenting sponsor of Johnson & Wales University’s annual International Symposium on Bread.

Nationally recognized pastry chef, bread connoisseur, and head chef at Modernist Cuisine, Francisco Migoya, will answer the burning baking industry question, “What does the future of bread look like?” at the American Bakers Association (ABA) 2018 Convention in Scottsdale, Ariz. this April.

BakeMark has announced that it has reached an agreement to acquire the Multifoods brand and two manufacturing facilities from CSM Bakery Solutions.

Puratos' proprietary research into consumer insights, Taste Tomorrow, showed that 80 percent of consumers are unfamiliar with PGE/PGME’s (aka emulsifiers) and therefore misunderstand what these ingredients are used for.

Ever-committed to preserving and giving back to the community, Bimbo Bakeries USA announced that it donated a total of more than 27 million pounds of food to organizations across the country in 2017.

A globally renowned consumer insights leader, Dave Donnan, will explore the deep connection between consumers’ relationship with food and how that impacts what they buy at the ABA Convention’s Morning Business Session on April 16.

New research reveals even America’s healthiest eaters cave into indulgences based on their emotional states. 

Chipotle Mexican Grill (NYSE: CMG) has announced that its Board of Directors has appointed Brian Niccol as chief executive officer and a member of the Board, effective March 5, 2018.