The artificial intelligence keynote, “Designing with Intelligence: Practical AI for Faster, Smarter, Safer Food Innovation,” will take place July 15 nd will feature Alon Chen, CEO and co-founder of Tastewise,
The Bakery Equipment Assessment Group aids professionals in the field by evaluating machinery, fostering collaboration, and working on industry standards.
At the ABA’s recent 2026 Convention, Eric Dell and Brian LeComte shared their perspectives on issues facing the field, as well as the resilience of bakers.