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The expanded leadership team joins the company as it celebrates its 90th anniversary this year and rapidly approaches the opening of its 400th location. 

Positioned in the heart of the world’s most productive tree nut growing region, the Symposium aims to serve as a practical opportunity to navigate both federal and California regulatory dynamics.

The food brands changing hands to the business buyer include Garden Veggie Snacks, Terra, and Garden of Eatin.

The global bakery café franchise climbs Entrepreneur's Franchise 500, breaks ground on $200M Texas facility, and welcomes new COO Zac Sulma.

The designation, issued by the Non-GMO Project, is designed to increase transparency in snacks, baked goods, and other CPG items.

Americans still want sweet treats, but they’re leery of sugar and artificial sweeteners—could honey feed their hunger?

Lorge, an 11-year veteran of the Flowers Foods brand, has helped build it, transforming it from an early-stage startup into a natural cracker, cookie, bar, and baking mix company.

As awareness of gluten sensitivity increases, so do expectations for baked goods among gluten-sensitive and celiac shoppers.

Beautiful by Dream Barrymore is teaming up with Milk Bar to launch an LTO Shortbread Baking Mix, created with founder Christina Tosi.

Treats on the list of LTO products set to roll out during the month include seasonal treats for the upcoming Valentine's Day and St. Patrick's Day holidays.