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This month, BEMA announced the release of 2020 Q4 information on the Intel dashboard.

The Hershey Company (NYSE: HSY) has announced new commitments to advance its environmental progress and contribute to global climate action.

Snacks and confections maker The Promotion In Motion Companies Inc. is celebrating the 20th anniversary of its beloved brand, Welch’s Fruit Snacks, by looking back on achievements and kicking off 20 Days of Giveaways.

In January, BEMA kicked of its first Baking Industry Forum (BIF) meeting of the New Year.

Kellogg recently announced that the company will achieve over 50 percent renewable energy to address the electricity needs of its owned manufacturing globally by the end of 2022.

Hershey Foodservice wanted to conduct a study that allows operators to prove that branded desserts help drive overall sales, impulse sales, repeat traffic, and create loyal consumers.

The American Bakers Association (ABA)’s President and CEO Robb MacKie issued a statement regarding the confirmation and swearing-in of Tom Vilsack as USDA secretary of agriculture.

Snack Food & Wholesale Bakery was recently able to talk to Natalie Hagstrom, general manager, cookies, Ferrara, about their recently portfolio expansion, as well as pandemic snacking.

The Institute of Food Technologists (IFT) recently announced that it will transition the 2021 annual event and food expo, slated for July 19-21 at McCormick Place in Chicago, to a fully digital experience.

The 2021 FPSA Annual Conference has been cancelled as a result of the COVID pandemic and the current situation in Indian Wells.