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Pure Protein logo

Pure Protein introduces Chilled Protein Bars

Bars need refrigeration because they’re made without preservatives.
July 26, 2021

Pure Protein Chilled Protein Bars provide up to 15 grams of protein and are non-GMO with no added preservatives – that's why they're refrigerated.


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State of the Industry 2021: Cracker sales successes and opportunities

State of the Industry 2021: Cracker sales successes and opportunities

Core crackers maintain strength, while incremental growth comes through specialization.
doug peckenpaugh
Douglas J. Peckenpaugh
July 26, 2021
The crackers category is home to multiple iconic brands synonymous with snacking, including Cheez-It, Goldfish, and Ritz, all billion-dollar brands. As part of the foundation of the grain-based baking industry, crackers also present significant opportunities for growth through incrementally better-for-you offerings and highly innovative nutrition-forward products, as well as premium and specialized lines.
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state of industry chips

State of the Industry 2021: Chips get adventurous

Despite the COVID-19 pandemic, consumers experiment with spicy chip flavors, as well as better-for-you options.
Neal Lorenzi
July 23, 2021
Variety is the spice of life when it comes potato chips. While classic chips still own the lion's share of the U.S. market, salty snack companies are offering new flavor combinations in a variety of packaging sizes. New flavors include spicy buffalo, hot BBQ and cauliflower, and many new offerings are gluten-free and Non-GMO Project verified.
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State of the Industry 2021: Riding the snacking surge

State of the Industry 2021: Riding the snacking surge

The COVID-19 pandemic proved snacks are essential to consumers’ lives—now we need to prepare for the next generation of snacking.
doug peckenpaugh
Douglas J. Peckenpaugh
July 22, 2021
In many ways, the tumultuous COVID-19 pandemic has catalyzed continued growth of existing patterns across snacking. For many consumers, day-to-day snacking increased, sometimes fueled by external pressures related to disrupted work, school, and the overall societal status quo. We seek solace in comfort, and the snack industry delivered.
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4505 Meats premium chef-created sausage snacks

4505 Meats premium chef-created sausage snacks

July 21, 2021

4505 Meats is thrilled to introduce its new line of premium sausage snacks: 4505 Butcher's Snacks.


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Undercover Snacks

Undercover Snacks raises $13.7M to fuel growth

Company offers Chocolate Quinoa Crisps in 10K stores.
July 21, 2021

Led by Octagon Capital Holdings, 900 Chocolate Investors and the company's founders, funds will be used for marketing initiatives to support the company's growing retail footprint, campaigns to bolster upcoming product launches and expansion of the company's production facility.


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Southern Recipe Small Batch Hatch Chile Pork Rinds

Southern Recipe Small Batch Hatch Chile Pork Rinds

July 15, 2021

Southern Recipe Small Batch will once again bring innovation to the snack aisle with its newest flavor sensation: Limited Edition Hatch Chile Pork Rinds.


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REAL FOOD FROM THE GROUND UP Cauliflower Potato Chips

REAL FOOD FROM THE GROUND UP Cauliflower Potato Chips

July 15, 2021

REAL FOOD FROM THE GROUND UP is expanding its cauliflower-based snack offerings and entering into a new salty snack subcategory with the launch of Cauliflower Potato Chips. 


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Calbee launches San Joaquin Almond Nut Chips

Calbee launches San Joaquin Almond Nut Chips

July 14, 2021

Calbee America, Inc. is bringing to market San Joaquin Almond Nut Chips, a grain-free tortilla chip.


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Spudsy releases Sweet Potato Fries on National French Fry Day

Spudsy releases Sweet Potato Fries on National French Fry Day

July 13, 2021

Spudsy, the brand known for creating the world’s first Sweet Potato Puff, is introducing a new super snack on National French Fry Day that will excite the tastebuds of fry lovers everywhere.


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