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Home » Topics » Bakery Products

Bakery Products
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Natures Bakery brownies

Nature's Bakery snack bars

March 1, 2017

Nature’s Bakery, the on-the-go snack brand based in Reno, NV, introduced their new line of Certified Organic Honey & Oat snack bars, as well as Certified Organic Brownie snack bars.


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OREO Peeps cookies

OREO with marshmallow PEEPS flavor creme cookies

February 28, 2017

OREO has teamed up with PEEPS for the newest limited edition from its Wonder Vault.


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Kashi nut butter bars

Kashi Chewy Nut Butter Bars

February 27, 2017

Kashi introduced Chewy Nut Butter Bars—the second line of products in its growing Certified Transitional portfolio—which joins Dark Cocoa Karma Shredded Wheat Biscuits, the company's best-performing cereal innovation in over five years.


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Emmys Organics peanut butter coconut cookies

Emmy's Organics Peanut Butter Coconut Cookies

February 27, 2017

Emmy’s Organics announced the introduction of a new flavor, Peanut Butter, to its line of Certified Organic, Non-GMO Project Verified Coconut Cookies.


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MadeGood crispy granola squares

MadeGood Crispy Squares

February 23, 2017

MadeGood offers a variety of tasty snacks that are not only nutrient-rich but also allergy-friendly, making its Crispy Squares school-safe.


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The Scone Shop, Whole Foods expansion, North Carolina

The Scone Shop partners with Whole Foods Market Cary

February 22, 2017

The Scone Shop is continuing to expand throughout North Carolina with Whole Foods Market Cary as its newest retail partner.


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Hampton Creek peanut butter chocolate chip cookie dough

Hampton Creek Just Cookie Dough Peanut Butter Chocolate Chip

February 22, 2017

Peanut Butter Chocolate Chip Just Cookie Dough is sweet yet salty, fluffy yet dense, studded with crunchy peanuts and smooth chocolate chips.


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snack and bakery top 50

The Top 50 snack and bakery companies of 2016

The top companies in the snack and bakery industry today include everything from massive international public corporations to niche-driven, highly successful, family-owned businesses.
doug peckenpaugh
Douglas J. Peckenpaugh
February 22, 2017

No segment of the U.S. food industry is as productive and lively as snack and bakery today.


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Pop-Tarts NYC Times Square pop-up cafe

Pop-Tarts Cafe pops up in Times Square with twists on classic dishes

February 21, 2017

Pop-Tarts is taking tastes way beyond the toaster, with sweet twists on classic New York dishes and young adult favorites – like pizza, cheesecake and burritos.


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Pillsbury Ciabatta and Panini Breads

Pillsbury Ciabatta and Panini Breads

February 20, 2017

Within General Mills Foodservice, Pillsbury brings artisanal breads to K-12 schools to elevate sandwich offerings.


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On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

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