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New product range for vegan baked goods closes market gap.

Plant-based Barebells launches at 200 GNC locations in Salty Peanut and Hazelnut Nougat flavors.

Rastberger will use deep industry knowledge and management skills to guide regional team during a time of exponential growth.

Ocean’s Halo, a fast-growing, Asian-inspired brand, has announced the removal of the plastic holding tray from their seaweed snack packaging starting with the Sea Salt flavor. 

Apex Motion Control, specialists in robotics and automation for the baking and food industry, has achieved international reach, thanks to its growing team. 

Unibloc Pump has announced the acquisition of Flotronic Pumps, a UK-based manufacturer of specialized, air-operated double diaphragm (AODD) pumps and associated accessories. 

Cargill's state-of-the-art plant prioritizes sustainable production with advanced CO₂ emission reductions, biomass reuse.

SABIC has announced the successful roll-out of another project as part of its TRUCIRCLE program to accelerate the implementation of a circular plastic economy.

The Private Label Manufacturers Association has released a study about SNAP recipients’ food shopping attitudes and behaviors.

SGS is proud to announce that SGS and V-Label have joined forces in a partnership which will promote vegan and vegetarian authenticity in food and wine on a global scale.