Snack association changes name, identity March 28, 2016 The Snack Food Association (SFA) has changed its name to SNAC International in recognition of the evolving snack industry.Read More
Weekly new products, ingredients and equipment update March 25, 2016 Did you miss the new products, ingredients and equipment posted on Snackandbakery.com this week? If so, check them out now.Read More
ADM names president of North American Refine Oils group March 23, 2016 Erik Heggen will lead Archer Daniels Midland Co.’s North American Refined Oils group.Read More
ABA, B&CMA explore merger March 21, 2016 Consideration of a final merger recommendation of the two baking industry associations is tentatively scheduled for March 2017.Read More
KSU to host milling course in June March 20, 2016 Kansas State University’s IGP Institute partners with Bühler Inc. to offer a milling course June 13–17 in Manhattan.Read More
APC National Pie Championships returns to Orlando in April March 17, 2016 The annual pie-making competition is open to commercial, professional and amateur pie makers in the U.S. and Canada.Read More
Weekly new products, ingredients and equipment update March 17, 2016 Did you miss the new products, ingredients and equipment posted on Snackandbakery.com this week? If so, check them out now.Read More
Snack it Forward acquires World Peas March 16, 2016 Snack it Forward says adding the legume-based savory snacks producer to its snacking portfolio strengthens its healthy snacking positioning and opens up new ingredient sourcing channels.Read More
Corbion officially opens lab in the Netherlands March 15, 2016 Located in Gorinchem, the facility will enable the company to continue to develop and deliver food ingredients and biochemical products and services.Read More
Millennials not all the same, study reveals March 14, 2016 New research from Ipsos and BuzzFeed uncovers four segments of millennial consumers.Read More
RSS
