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Eriez has announced the opening of the newly expanded Eriez Service and Repair Center, located at the company’s Wager Road plant near its corporate headquarters in Erie, Pennsylvania.

A new variety of high oleic soybeans, SOYLEIC, will soon be grown in Illinois.

Apex Motion Control, specialists in robotics and automation for the baking and food industry, have released a new solution for primary and secondary packaging.

Fortress Technology has launched its new suite of connectivity software to streamline data collection procedures.

To help shine a spotlight on the importance of introducing and retaining more students in STEM programs at an early age, Frito-Lay Variety Packs is teaming up with Alyssa Carson, an aspiring astronaut and one of a just few certified Aquanauts, for the launch of its Back-to-School Blast Off campaign.

Deloitte, in partnership with FMI – The Food Industry Association, has released the first in a series of reports examining how food retailers and suppliers are approaching the future of work.

Glanbia Nutritionals’ KetoSure MCT provides a clean label MCT to support a ketogenic diet.

In 2019, Table Talk installed a Mettler-Toledo Hi-Speed C33 PlusLine checkweigher on a new packaging line.

Madison Chemical has introduced a comprehensive 4-page brochure which details its full line of formulated chemicals designed specifically for the unique cleaning and sanitation needs of frozen food production.