Hubei Xingfa has announced a preferred channel partnership with Viachem, Ltd., a distributor of specialty chemicals and ingredients, for the sales, marketing and distribution of Xingfa’s food-grade phosphates and specialty compounds in North America.
CuliNex, a leader in organic and natural product development, is pleased to announce the acquisition of the former Le Cordon Bleu Cooking School building.
The Wisconsin Milk Marketing Board (WMMB) is focused on adding and developing top talent in 2017 to help ensure the long term prosperity that Wisconsin dairy farm families need and deserve.
Accomplished corporate attorney Thomas “T.J.” Lynn has been appointed to the newly created position of general counsel and corporate secretary at MGP, a leading U.S. supplier of premium distilled spirits and specialty wheat proteins and starches.
EMW Industrial is thrilled to welcome Dave Link, a food industry veteran with more than 27 years of experience, to their team as chief executive officer (CEO).
Aligned with its business growth objectives, Rexfab Inc., Sherbrooke, QC, Canada, confirmed a distribution agreement with GHD Georg Hartmann Maschinenbau, Delbrück, Germany for the Canadian and American baking industry market.
The National Grocers Association announced SNAC International will be a pavilion partner for the first time at the 2018 NGA Show, held February 11-14 at the Mirage Hotel and Casino in Las Vegas, NV.
Barry Callebaut has launched its first BC Studio in Asia. Built with a vision to cater to the evolving needs of food manufacturers and their markets in the region, the new BC Studio in Bandung, Indonesia, is an addition to its host of innovation capabilities.
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