New Snack and Bakery Products

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French cookie company Michel et Augustin, also known as The Troublemakers of Taste, is excited to unveil an exclusive U.S. packaging re-design and a new flavor at this year’s Expo West.

Decorated for your Easter feasting table, this Carrot Cake Roll features shredded carrots, cinnamon, golden raisins, walnuts, and vanilla cream cheese filling all carefully rolled-up and hand-frosted by Wolferman’s expert bakers.

This Bar Saves Lives will be launching Collagen Bites—their first foray into the functional food space—at Natural Products Expo West, March 7-9.

Handcrafted in the Wolferman’s bakery, 12 yeast-leavened buns are flavored with a delicate mixture of cinnamon, sugar, ginger, nutmeg and plump raisins, delivered fresh to your door ready to heat and serve, complete with creamy icing for a sweet and tasty topping.

Ozery Family Bakery is a family-owned bakery founded on the promise to make superior quality bread from real, premium ingredients without compromise.

For the past 110 years, the Tillamook County Creamery Association (TCCA) has been synonymous with high-quality dairy products.

St. Patrick’s Day isn’t the only main event in March, with revelers readying to enjoy lots of doughnuts on the last day of Mardi Gras (aka Fat Tuesday).

With International Women’s Day only a few days away (3/8), there’s no better time to celebrate all the strong, independent ladies in your life!  

Available in four varieties, including Dark Chocolate Covered Almonds, Milk Chocolate Covered Almonds, Milk Chocolate Covered Almonds and Milk Chocolate Coverage Peanuts, these snack-ready nuts have only 1g sugar per serving.

Later this year, Pamela's Products will be launching its new Chocolate Chips Grahams, in a 7.5 oz. box with a suggested retail price of $4.99.