Articles by SF&WB Staff

The portion-sized packs bring gluten-free, safe-to-eat raw cookie dough into a portable format designed for on-the-go snacking.  

The debut of Reese’s Puffs cereal Dark Chocolate Naturally Flavored marks the first time the cereal is expanding past its signature milk chocolate flavor with a naturally flavored dark chocolate twist.  

The BEMA-U Market Minute is a new webinar collection designed to give members timely, actionable insights on the global forces shaping today’s commercial baking industry. 

The snack, not seen on shelves since 1989, features a creamy peanut butter center rolled in crisp rice cereal and fudge chips.

The dessert includes layers of soft vanilla cookie, banana-flavored creme, and a hint of sweet custard.

Customers nationwide can get their hands on the sandwich at participating 7-Eleven, Speedway, and Stripes locations.

Both systems in the equipment series can detect contaminants as small as 0.3 to 0.4 mm, depending on application and contaminant material.

Shura brings decades of experience in engineering and technology leadership within the food industry.

The seasoned CPG leader brings more than 20 years of experience driving growth and building retail partnerships.

The Kestrel system feeds products onto a custom collation conveyor that precisely aligns them for robotic gang-picking, consolidating processes, and reducing wear parts.